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Hospitality Internship in USA 🇺🇸

Step into the world of American hospitality and gain first-hand experience in globally recognized hotel chains and luxury resorts. This immersive program offers valuable training for individuals looking to grow in areas such as Hotel Management, Restaurant Management, Culinary, Marketing, Event Management and Housekeeping Management. Participants will also develop cultural adaptability and customer service skills essential for thriving in the international hospitality industry.

Waiter Preparing Table

Eligibility

Interns Must

  • Be at least 18 years old.

  • Be enrolled in an accredited academic institution or have graduated within 12 months of your internship start date.

  • Have the English skills necessary to operate in an American workplace.

  • Train in a field related to your academic or professional background.

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Trainees Must:

  • Be at least 18 years old.

  • Have a diploma from an accredited academic institution and at least 1 year of related professional work experience (or 5 years of relevant professional work experience if you do not have a post-secondary degree).

  • Have the English skills necessary to operate in an American workplace.

  • Plan to train in a field related to your academic and/or professional background.

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